The food industry is increasingly relying on laser technology for product labeling. In order to apply complex product information in a high-resolution and reliable manner, GEA integrates corresponding laser marking systems into the GEA thermoforming machines of the PowerPak series in cooperation with various suppliers on a customer-specific basis.

The market launch of the GEA T.VIS^® M-20 control top in September 2021 marks the start of a new era in process automation using GEA valve technology. The new T.VIS M-20 controls and monitors process and CIP operations. It will be deployable as standard in more than 80 percent of all hygienic applications in the food, dairy, beverage and pharmaceutical industries.

GEA has recently extended its range of homogenizers with the GEA Ariete Homogenizer 3160 and the GEA TriplexPanda Lab Homogenizer for the dairy, beverage, food, pharmaceutical, chemical and cosmetics industries.

GEA has rounded out its xTru Twin series of high-capacity extruders for the food and pet food industries with the flagship xTru Twin 140.

Optimized Automatic Milking Systems from GEA bring economic and ecological benefits to dairy farms.

GEA equipment forms the reliable basis for numerous projects of many research institutions.

Continuing its tradition of customer-centric, innovative solutions, GEA has engineered a unique Ghee processing separator for its customer Amul Dairy, market leader in the Indian dairy sector and one of the largest milk unions in the state of Gujarat.

GEA is helping food manufacturers improve productivity and reduce maintenance costs by retrofitting the ring dryers used in vital wheat gluten production.

GEA Refrigeration Technologies, the GEA business unit specializing in industrial refrigeration, has joined the Cool Coalition led by the UN Environment Programme (UNEP).

With its automatic Active Torque Control (ATC) for CF decanter centrifuges, GEA introduces a market innovation that makes production processes not only more reliable but also as profitable as possible under stick-slip conditions.