São Salvador Alimentos, has set itself an ambitious target for 2024 for its Nova Veneza plant, accounting for some 80% of its investments by chosing Marel as its strategic partner.

Using RoboBatcher Box, Ísfélagið enhances packing capacity and streamlines operations at their Vestmannaeyjar facility, thereby boosting packing capacity and simplifying operations.

Hima will avail the two companies' expertise to guide and scope a factory that would conserve and provide top-of-the-line processing of the Hima trout.

Ko-Fwu understands the advantages of automation to increase their market share and bring more value to their customers. Using technology to optimize production.

The mid-wing, also known as the wing flat, center piece, or wingette, is a high-quality product cherished by consumers globally.

The automated neck cleaning, trimming, and evisceration systems remove residual crop and organs for improved shelf life, clean presentation, and efficient processing.

By adopting the I-Slice 3400, Océan Délices significantly increased production capacity to 14 tonnes annually, enhanced the quality of its products, and reduced dependence on manual labour.

Marel’s advanced grading solutions ensure size and weight uniformity while minimizing physical damage, helping you meet the highest standards.

By using Marel's automated evisceration line, Stasin is now fully automated and combats labor issues in hiring staff like expensive salaries, medical leave and longer holidays.

Using the Marel SC 250MA slicer to provide robust support in the production of fish products, Marel’s salmon filleting solutions are in place to support the next milestone in Tianyun's future growth.