The SLB440 series of safety light barriers are suitable for hygiene-sensitive applications in the packaging and food-processing industries, such as milk and meat processing.
Goals 2022 achieved: thanks to improved energy efficiency, Leuze has taken the step to become a CO2-neutral company in Germany. Indirect emissions in the supply chain will also be examined going forward.
The new robust platform of inline process refractometers adds to Vaisala’s leading-edge innovations by introducing the first fully inhouse developed refractometer series to product platform that combines both liquid and gas measurement capabilities.
Torus Technology Group has partnered with Festo to create a purpose-designed integrated handling solution for its new TQ-Lab modular plastics packaging testing station.
Collo’s unique liquid fingerprint technology addresses this problem by detecting any type of liquid in the pipes in real-time, offering an easy way to optimise production and cut product losses.
For secondary processors of salmon and trout, the filleting machine MS 2750 provides exceptionally accurate and flexible filleting with all the benefits of a modular, connected design.
From May 4 to 10, the technology group GEA will be exhibiting in hall 3 / booth E46–E54 a wide range of innovations and demonstrating its engineering expertise in the fields of meat, meat alternatives, cheese, bakery, confectionery, and pastry products.